Impressions of Daily Life in Paris
June 23rd 2008 Taking time to eat, to talk and to digest one’s meal seems so very sensible and obvious. The French appear to eat slowly, savour smaller portions of balanced meals, they eat less processed food, and rarely eat in-between meals. We’re now reconsidering our habit of standing up to eat breakfast and rushing meals.
Acknowledging staff when you enter a store, by “Bonjour, Madame” or “Bonjou
... read more